Pasta Bolognese
A cozy take on the classic Italian sauce, made lighter and gentler for toddlers.
Pizza
This soft-crusted pizza uses artisan bread flour for a chewy but toddler-friendly base, topped with a savory minced pork mixture and mild cheese.
Pangasius Fish Fingers
Make crispy and healthy fish fingers at home with pangasius fillets. A no-salt, toddler-friendly recipe that’s oven-baked or pan-fried.
Whole Roast Baby Chicken
A simple toddler-friendly roasted chicken recipe.
Easy Fried Rice
An easy toddler-friendly fried rice with leftover salmon, sweet corn, broccoli, carrot, onion koji, and a touch of shoyu koji.
One-Pan Stir-Fry Noodles with Veggies
A cozy, one-pan noodle stir-fry with soft, marinated chicken, colorful veggies, and thin Shanghai noodles.
Avocado & Boiled Egg Salad with Yuzu-Sesame Dressing
Creamy avocado meets chunky boiled egg in a salad lifted with a tangy sesame-yuzu dressing. Quick, wholesome, and full of flavor.
Creamed Corn with Chicken
A creamy toddler-friendly dish made with corn, chicken, onion, and carrot — blended smooth, then finished with butter, flour, and milk. Naturally sweet, iron-rich, and perfect with pasta or bread.
Salmon & Broccoli Cream Pesto Fusilli
A creamy salmon and broccoli fusilli made lighter with milk instead of heavy cream. Packed with brain-boosting salmon, fiber-rich broccoli, and a touch of pesto, this toddler-friendly pasta is nourishing enough for little ones yet delicious for the whole family.
Chicken & Egg Rice Bowl (親子丼)
A soft and cozy oyakodon (chicken and egg rice bowl) made toddler-safe with gentle broth, marinated chicken, and silky cooked egg. Uses koji for umami, with simple substitutions if you don’t have any in the fridge!
Creamy Spinach Pasta
A smooth and savory toddler pasta blended with spinach, yogurt, cheese, olive oil, and pine nuts. Creamy, iron-rich, and full of healthy fats.
Cabbage & Pork “Millefeuille” Donabe
A cozy Japanese-style one-pot layered with napa cabbage and pork — simmered in a light broth until juicy and tender. Perfect for sharing, from toddlers to grown-ups.
Oven-Baked Veggie Loaded Meatballs
Mini beef meatballs packed with carrot and broccoli, baked in a mini muffin mold until soft and juicy. Perfect for toddlers and easy to freeze.